Developing Recipes for a Blog, Media, Demos, and More
Presenter: Abbie Gellman MS, RD, CDN • Chef and Owner/Culinary Nutritionist at Culinary Nutrition Cuisine
Learning Objectives:
   Identify ways well written recipes can benefit personal and corporate brands.
   Identify key steps in recipe development and the top 10 most common errors.
   Outline how to develop recipes for various venues and media outlets.
   Gain the insight to write and critique recipes more professionally for a variety of platforms.
Suggested Learning Needs Codes: 8100, 4020, 6050 – CEU 1 • Level of the Lecture: Level 2