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ICD-HCF EDUCATION MATERIALS
Contact dorothy13@mchsi.com for details on the lending library.
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Visit the ADA Evidence Analysis Library

CANCER
- Eating Hints for the Cancer Patient (video and recipe
booklet)
CHOLESTEROL AND FAT
Heart Health: The First Step in Diet...Mazola, 19 min.
- Lower Your Cholesterol (video, 59 min., Leni Reed)
- Lean 'N Easy (National Livestock and Meat Board, educational video
for teaching clients preparation and cooking guidelines for low fat eating.
25 min.)
- Teaching Test Tubes--How Much Fat? Purchased 1999
- Teaching Test Tubes-How Much Fat? Appetizers (special ed. 2001)
- Fat Reduction in the Diet: A Prescription for Weight Control--Kit
includes 5# replica of human fat, six food replicas ( haddock, chicken
leg, hamburger patty, peanut butter, bologna, American cheese slice),
small plastic cubes representing 1 gram of fat, two lesson plans, and
more. NASCO, 2003.
CONSULTING
- Consulting for Success. Behrens and Blocker (manual,
'92)
- Dietitians Have the Right Stuff to Beat the RAP (audiocassette from
1994 ADA convention)
- Steps to Success for the Consultant, 1998, 4th ed. CD-HCF. (Newer
edition of "Resource Guide for Consultant Dietitians")
- Pocket Resource for Nutrition Assessment. CD-HCF. 1997
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DIABETES
- New Diabetic Exchanges (video, 1986-actually older, but good info
on the disease)
- Healthy Meal Planning-Parts 1 & 2 (2 videos, ~15 min. each, mid
'90's)
- Carbohydrate Counting. (National Health Video, video, 16 min.)
- Diabetes and Food Myths (National Health video with resource guide
for patient teaching. 1998, 22 min.)
- New Definition of Diabetes (National Health video with resource guide,
12 min. Purchased 1998.)
- Hypoglycemia (National Health video with teaching guide. 15 min. 1997
copyright)
- Teaching Test Tubes--How Much Sugar? Purchased 1999
EATING DISORDERS
- Counseling Eating Disordered Patients (3 videos, Francie White)
ELDERLY
Nutrition for the Over 50 Gang (video, National Health Video, 15 min.)
- Role of Elderly Nutrition in Home and Community Based Care (audiocassette,
1994 ADA convention)
- Nutrition Care of the Older Adult-Handbook for Dietetic Professionals.
1998 ed. CD-HCF
- Special Nutrition Problems of the Elderly. (video with resource guide,
not specific to Long Term Care, just elderly in general. 15 min., 1997
copyright, purchased 1999)
- Nutrition and Hydration in Long Term Care. HCFA program, Aug., 2000.
Video
- Nursing Home Initiative: The Role of the Dietetics Professional.
CD_HCF, 1999
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FEEDING EVALUATIONS, DYSPHAGIA,
DINING SKILLS, PUREED DIET TEXTURE
- Feeding Is Everyone's Business (slide tape and visuals,
early 80's?)
- The Puree Experiment (video with booklet of recipes, '88, 25 min.)
- Reshaping the Pureed Diet. Menu Magic (video, 12 min.)
- Team Management of Neurogenic Dysphagia (video and manual, 21 min.,
Iowa Methodist/Paulette Woods. Early '90's-info accurate, teamwork process
has changed)
- Three Dimensions of Pureed Diet ('90. Videos with text and recipes,
two copies. 22, 40, and 30 min. segments, )
Dimensions in Feeding Techniques ('91, 3-part video-21, 19, and ?
min. segments)
Perspectives on Dysphagia (guide only no video)
- Dining Skills (video, 17 min., 3 copies) CD-HCF
- Dining Skills Manual. 1993 ed. CD-HCF
- Dining Skills Supplement (to the original Dining Skills Manual above).
1999 ed. CD-HCF
FOOD/MEDICATION INTERACTIONS
- Wise Guys Wise Up to Food and Medicine. Reel Fun Films
- Caryn Nistico, MS RD. Video. 15 min. 1999 copyright. High school to adult.
Specifically re: Lasix, Digoxin, Coumadin.
FOOD SERVICE MANAGEMENT
Manual for Policies and Procedures for Group Homes ('88)
- Everyone's Talking About the Environment (video, 12 ½ min., '90?-recycling
polystyrene foam products
- Inventory Control Systems in Food Service Organization (program study
guide from IDA, '92)
- Productivity Videos, I and II. (Lynne Robertson)
- Inservice Manual - CD-HCF, 3rd ed. ('96)
- Ready Reference for Nutrition Care Planning. Dietary Managers Association
(long term care resident assessment and care plan approaches) 1998 copyright,
purchased 1999
ISU HRIM and Media Resources Center, 1999.
- Resource Manual for JCAHO Compliance in LTC Operations. CD-HCF and
DMA. 1999. Pocket size guide to help prepare for your next JCAHO
survey.
- Dietary Policy and Procedure Manual. Becky Dorner & Associates.
2000 copyright.
- Pocket Resource for Management. CD-HCF, 2000
- Mock Survey: Dining and Dietary Series. (Conduct your own Mock Survey)
Copyright 1999. Becky Dormer & Associates.
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FOOD PRODUCTION SKILLS
AND TECHNIQUES
- Simply Beautiful Garnishes, Part 1 (video, 70 min.)
- Beef Preparation in Extended Care Facilities (video, 21 min., '91)
- Food Preparation Series: Biscuit Method (video, 9 min.)
- Food Preparation Series: Measurement Techniques (video, 9 min.)
- Food Preparation Series: Pie and Pastry Crusts (video, 13 min.)
- Food Preparation Series: Muffin Preparation (video, 8 min.)
- Turkey Comes in New Dimensions (video, 9 min.)
- Roasting a Turkey (video, 11 ½ min.)
GENERAL MANAGEMENT
- You Will Find Communication is the Key to Success
(video, "short and simple")
- Diversity Awareness for Personnel Management (video with users guide,
suggested activities and discussion topics).
- Four vignettes to help participants
"get in touch" with their beliefs and behaviors regarding differences,
assumptions and stereotypes. ISU HRIM and Media Resources Center. 1995
- FISH: Catch the Energy. Release the Potential (video, presented at IDA
Nov., 03) - can be ordered on load at http://www.ctre.iastate.edu,
click on "Services", then "Library Catalog" (on the
right), then type in "fish" under subject, and search. It's
number V620. You may also call Jim Hogan, Library Coordinator, Iowa LTAP,
CTRE at 515-294-8103
GLUTEN-FREE
- The Gluten-Free Diet: A Comprehensive Resource Guide. Includes recipes
and manufacturer. Contacts for ordering specialty food products. Copyright
2001. Author - Shelly Case, RD.
- HEPATITIS
Hepatitis. Video, 2001, National Health Video. 17 minutes.
HOME HEALTH CARE
- Practice Guide for Nutrition in Home Care. CD-HCF.
1995
- Nutrition Resource Guide for Home Health Setting. Nutrition Resource
Group ('97)
- Dietetics Practitioner's Guide to Home Health. CD-HCF. 2000. 2nd
ed. Jody L. Vogelzang, Ed.
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LABELING
- How to Read the New Food Label (video, National Health
Video)
MALNUTRITION
- Medically Induced Malnutrition (audiocassette, 1994 ADA
Convention)
- When Mrs. Smith Won't Eat. Becky Dorner, RD LD. Audiotape from DMA
Convention 1999. 1.5 hour
NORMAL NUTRITION/NUTRITION
REFERENCES
- Nutrivisuals Champion Foods - Nutrient Heroes (slide
program on sources of vitamins and minerals, '88)
- Nutriquest (nutrition card game)
- The Food Guide Pyramid (video, 16 min., National Health Video)
- Water: Proper Hydration and Water Safety in the 90's (audiocassette,
1994 ADA Convention)
- All About Vitamins (video with resource guide, National Health video,
13 min. 1997)
- Hypertension Nutrition (video with resource guide, National Health
Video, 14 min., 1997)
- Basic Nutrition (video for long term care staff, 14 min., 1997)
- Teaching Test Tubes--How Much Salt? 1999
- All About Minerals (video and resource guide, National Health Video,
14 min., purchased '01)
- High Five for a Healthy You - The Food Pyramid. National Dairy Council.
Video. 15 min. 1997 copyright. Upper elementary to junior high.
- Food Pyramid Bingo. (game, ages 8-adult) 2002, Smartpicks, Inc. 1999
ADA Presidents' Circle Nutrition Education Award.
- Herbal Supplements. Video, 1999, National Health Video, 17 min.
- Digestive System: Your Personal Power Plant. Video, 34 min., Cambridge
Educational, 2001 copyright
- The Carb Controversy. Video with post test., 18 mins. Copyright 2005,
Learning Zone Express
- ABC's of Vitamins (24-minute Video, Cambridge Education, 2003) addresses
deficiency as well as dangers of mega-dosing
- Diet and Exercise in Modern Society (36-minute Video, Meridian Education
Corporation, 2004) addresses the correlation of chronic health conditions
and diet. Follows National Health Education Standards
- Exploring the New Food Pyramid (20-minute Video, National Health
Video, Inc.) addresses the updated 2005 Pyramid
Deluxe Updated Edition of Food Pyramid Bingo (game, ages 8-adult
for 2-30 players) 2005
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NUTRITIONAL ASSESSMENT
- Laboratory Assessment of Nutritional Status (book/tapes,
'88, New England Center for Nutrition Education Incorporated)
- Knee Height Caliper and Instructions Manual (Ross Labs)
- The Kobriger Presents Series (series of books, reference guides and
clinical briefs, includes the Lab Values of Nutritional Status in the
Elderly, Weight Loss Triggers). Includes a self assessment continuing
education guide--ADA continuing education only. '94
- Pocket Resource for Nutrition Assessment. CD-HCF, 2001 revision
NUTRITIONAL SUPPORT
- Contemporary Nutrition Support Practice, Second Edition. Clinical
Reference Guide with Pocket Handbook. Copyright 2003, Elsevier Science.
Authors: Laura Materese, Michele M. Gottshlich
OTHER
- Lesson Plan for Health Fraud ('92)
- Correctional Foodservice and Nutrition Manual. CD_HCF, 2001
OSTEOPOROSIS
- Great Bone Robbery. Video. Midwest Dairy Council. 15 min. Jr. high
to adults. (Features Molly Pelzer, RD LD, Iowa dietitian).
RENAL NUTRITION
Renal Nutrition. Video, Copyright 1992. National Health Video. 18
min.
SAFETY AND SANITATION
- Food Safety Is No Mystery (video with posters and trainer's manual, '87)
- Your Sanitation Responsibilities (video, 11 min.)
- Food Handling (video, 9 ½ min., mid '90's))
- Chemical Safety (video and guide). 3 copies ('92, 14 min.)52. Sanitation:
Conquering Kitchen Germs (video, 18 min., '88)
- Episodes in Kitchen Safety (videos)
- Preventing Slips and Falls '91
- Burn Prevention '91, 7 min.
- Lifting Safely '91, 5 min.
- Kitchen Machine Safety '91
- Preventing Cuts '91
- Fire Safety '91
- Kitchen Safety (video, National Health Video, 16 min., purchased
'01)
- Egg Games-Foodservice Egg Handling & Safety. American Egg Board.
Video. 18 min.
- ServSafe "6 in 1" Video. English. 90 min. total. 2000.
National Restaurant Association
Educational Foundation
- Starting Out With Food Safety. 12 min.
- Ensuring Proper Personal Hygiene. 9 min.
- Purchasing, Receiving, and Storing. 11 min.
- Preparing, Cooking, and Serving. 11 min.
- Cleaning and Sanitizing. 9 min.
- Take the Food Safety Challenge: Good Practices, Bad
Practices-You Make the Call! 39 min.
- ServSafe "6 in 1" Video. Spanish version.
90 min total. 2000 NRA Educational Foundation
- ServSafe Coursebook. 2nd ed. NRA Educational Foundation.
2002
- ServSafe Essentials. 2nd ed. NRA Educational Foundation.
2002
- ServSafe Instructor's Coursebook. 2nd ed. NRA Educational
Foundation. 2002.
- ServSafe Instructor CD-ROM. 2nd ed. NRA Educational Foundation.
2002. Microsoft PowerPoint slide show presentation,accompanied by Presentation
Pack with instructor talking points (see next item)
- ServSafe Presentation Pack. 2nd ed. NRA Educational Foundation.
2002.
- ServSafe "Food Safety Showdown". Interactive Game, 2nd ed. NRA Educational Foundation. 2002
- Handling Food Safely. Video. 1995. NIMCO, 10 min. (with teacher's
notes and quiz)
- Kitchen and Food Safety. Video, 2001. Cambridge Educational, 28 min.
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SPORTS NUTRITION
Winning Sports Nutrition 2000. Video, copyright 2001. U of Arizona
College of Agriculture and Life Sciences. 29 min.
VEGETARIAN DIETS
- Replaces the former tape. Going Vegetarian. Video,
copyright 2001. SVE and Churchill 16 min. Appeals to a teenage audience
but information is good
WEIGHT LOSS
- Thin Dining (video, National Health Video, '90-still good info-restaurants,
fast foods, salad bars, airline meal, parties, 20 min.)
- Nutrition and Weight Loss Surgery: An Educator's Guide. Patient friendly,
easy-to-read guidelines in 3-ring binder for post bariatric surgery. Author:
Kuda Mashaninga, RD
WOUND HEALING
- Prevention and Treatment of Pressure Sores (video and guide, 2 parts-17
and 23 min., early '90's)
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